Peperonata

Peperonata, made with peppers, onions, garlic, pistachio and walnuts in a tomato sauce, is a staple in many Sicilian diets. Being a very versatile sauce, it is used in pizzas, an accompaniment or marinade for many meat dishes, and as a delicious topping for bruschetta, but the options are endless! 


Warning: does contain nuts

Jar

£4.50